Origins & Provenance
- Aleppo chiles sun-dried in Saharan winds.
- Black garlic aged 45 days in cedar casks.
Limited Ember
Charred Citrus Harissa
₹29
₹27
7% OFF
In Stock
Burnt orange peel, smoked paprika, and black garlic layered with Aleppo chile.
Our limited ember series harissa is slow-fermented for complexity and cold-smoked over sandalwood. Stir into braises, fold through soups, or brush atop roasted vegetables for depth and gentle heat.
Product Details
Burnt orange peel, smoked paprika, and black garlic layered with Aleppo chile.
Origin
South Asia
Weight
250g, 350g, 500g, 1kg
Packing
Vacuum-sealed premium packaging
Shelf Life
24 months from date of manufacture
Tasting Notes
- Bright citrus smoke.
- Molasses sweetness.
- Cocoa nib earthiness.
Chef's Pairings
- Fold into roasted pepper hummus.
- Glaze charcoal grilled poultry.
- Finish seafood stews.
Reviews & Ratings
L
Layla Hassan
Complex and smoky
I love the layers of smoke and citrus. It elevates vegetable tagines and even simple hummus bowls.